1. April 23rd with 77 notes / Reblog
  2. justthedesign:

Shiny Black Leggings And Emerson Fry Charcoal Wool Coat
  3. April 23rd with 112 notes / Reblog
  4. April 22nd with 277,829 notes / Reblog
  5. Feelings, feelings, and feelings. Let me try thinking instead.
    — C.S. Lewis, A Grief Observed  (via modernhepburn)
  6. April 22nd with 5,454 notes / Reblog
  7. April 22nd with 43,635 notes / Reblog
  8. virginsacrificer:

    when you hear someone talking about your interests in public

    image

  9. April 22nd with 5,043 notes / Reblog
  10. April 22nd with 20,093 notes / Reblog
  11. April 22nd with 1,412 notes / Reblog
  12. bigrnac:

    lets play “how rude can i be until u realize i dont like u”

  13. April 19th with 752,700 notes / Reblog
  14. April 18th with 65,652 notes / Reblog
  15. April 18th with 2,042 notes / Reblog
  16. lovedogs1990:

It’s chilly

    lovedogs1990:

    It’s chilly

  17. April 18th with 30,311 notes / Reblog
  18. dboybaker:


bunnyfood:

Family Photo

look how fucking proud it is

    dboybaker:

    bunnyfood:

    Family Photo

    look how fucking proud it is

  19. April 18th with 170,852 notes / Reblog
  20. laughterkey:

thugkitchen:

I know you need caffeine sometimes but don’t even fucking think about reaching for a RedBull or 5-Hour Energy. I will slap that shit out of your hand so quick you won’t know whatthefuck happened. Energy drinks are toxic and fucking expensive. Money doesn’t grow on trees; coffee does. Don’t waste your time in a fucking line and spend your hard earned cash on something you can make while you’re sleeping. Cold brewed coffee is also way less acidic, making this easier on your stomach. SO GRAB A CUP OF THIS SIMPLE SHIT AND SEIZE THE GODDAMN DAY. 
COLD BREWED COFFEE
¾ cup ground coffee (whatever you got is fine)
3 ½ cups cold water
Put the coffee grounds in the bottom of a large container. If you like coffee with some fucking bite, add another ¼ cup of grounds. Slowly pour the water over the grounds and stir. Make sure all the grounds get wet because sometimes there are weird dry pockets and then you’re just wasting fucking coffee. Let this sit in the fridge (or on your counter if its not too fucking hot in your place) overnight or for at least 10 hours. In the morning, strain that shit using a mesh strainer. You know, the ones that look like a screen door. If you have the time, strain one more time through a paper coffee filter to get out the last of the grounds (or don’t and just deal with a couple rogue grounds in your drink). Serve over ice and with some almond milk if that’s your thing.
Makes about 3 ½ cups of coffee (triple this recipe and keep the extra in the fridge all week)

Always reblog cold brew. Also if you need coffee for any sort of cooking or baking reason, use cold brew. Cold brewing releases less bitterness, making for much better sweets and snacks.

    laughterkey:

    thugkitchen:

    I know you need caffeine sometimes but don’t even fucking think about reaching for a RedBull or 5-Hour Energy. I will slap that shit out of your hand so quick you won’t know whatthefuck happened. Energy drinks are toxic and fucking expensive. Money doesn’t grow on trees; coffee does. Don’t waste your time in a fucking line and spend your hard earned cash on something you can make while you’re sleeping. Cold brewed coffee is also way less acidic, making this easier on your stomach. SO GRAB A CUP OF THIS SIMPLE SHIT AND SEIZE THE GODDAMN DAY.

    COLD BREWED COFFEE

    ¾ cup ground coffee (whatever you got is fine)

    3 ½ cups cold water

    Put the coffee grounds in the bottom of a large container. If you like coffee with some fucking bite, add another ¼ cup of grounds. Slowly pour the water over the grounds and stir. Make sure all the grounds get wet because sometimes there are weird dry pockets and then you’re just wasting fucking coffee. Let this sit in the fridge (or on your counter if its not too fucking hot in your place) overnight or for at least 10 hours. In the morning, strain that shit using a mesh strainer. You know, the ones that look like a screen door. If you have the time, strain one more time through a paper coffee filter to get out the last of the grounds (or don’t and just deal with a couple rogue grounds in your drink). Serve over ice and with some almond milk if that’s your thing.

    Makes about 3 ½ cups of coffee (triple this recipe and keep the extra in the fridge all week)

    Always reblog cold brew. Also if you need coffee for any sort of cooking or baking reason, use cold brew. Cold brewing releases less bitterness, making for much better sweets and snacks.

  21. April 17th with 18,323 notes / Reblog
  22. guy:

me trying to get homework done

    guy:

    me trying to get homework done

  23. April 16th with 279,616 notes / Reblog
llmns